Ingredients

• 2 heads Romaine Lettuce (chopped)

• 1/2 Lemon (juice)

• 1 cup Caesar Dressing

• 3 cups Rustic Bread or Baguette (cubed and toasted)

• Parmesan Cheese

• Salt & Pepper

Instructions

1. In a large bowl, add the chopped lettuce, lime juice, Caesar dressing, and half of the toasted bread pieces, mix well

2. Top with remaining toast, Parmesan cheese, and salt & pepper

3. Eat!